If December desserts are all about decadence and indulgence, then January desserts are about simplicity and restraint. It is about letting simple flavors shine in uncomplicated ways, about finding that sweet finish to a meal that will leave you satisfied without feeling weighed down. Maybe something a poached pear, a light mousse, or, of course, […]
soy-free
Rosh Hashana is fast approaching and I have a few more holiday desserts I want to share. On Rosh Hashanah it is traditional to eat foods symbolic of our hopes for a good and prosperous new year. The most recognizable of these symbols is the apple dipped in honey, but there are many more symbolic […]
After apples and honey, pomegranates are one of the most ubiquitous foods on the Rosh Hashana table. Because the pomegranate has so many seeds it is a symbol of plenty. On Rosh Hashana we state the hope “that our merits increase like (the seeds of) a pomegranate” in the coming year. I always try to incorporate […]
It may be after Labor Day, but with the temperatures being up in the high 80s this week it is still definitely popsicle weather. These strawberry lemonade popsicles are a summer favorite. The combination of the sweet strawberries and the tangy lemon make them the perfect refreshing treat. My kids have even been forgoing desserts at […]
Today is Yom Ha’atzmaut, Israel’s Independence Day, so I decided to share my favorite Israeli drink, frozen Limonana. Since we tend to go to Israel in the summers it is always hot and a cool refreshing drink is the perfect treat. Frozen Limonana is is my absolute favorite. There is nothing more refreshing than tangy lemonade and spearmint […]
Years ago, when I lived in New York, I would attended the chocolate show every fall. Hundred of vendors selling all kinds of amazing things chocolate related, it was always great fun. They even had a fashion show of dresses made entirely of chocolate. Of course the best part was always the copious number of […]
I absolutely adore making candy (as is evidenced by all the candy recipes I have posted.) The thing about making candy is that most recipes make quite a bit more candy than one family should have sitting on the counter for easy snacking. This is especially a problem since I tend to get into candy […]






