Chankuuah is coming and that means the deep fryer has come in from the garage. I pretty much only fry things two times of year, Chanukkah and Super Bowl Sunday, but once I get the fryer out my mind starts spinning will all the things I could fry. Other years for Chanukkah I have made […]
With Thanksgiving right around the corner it is time to talk about pie. I always make lots of traditional pies for Thanksgiving but sometimes it is fun to play with my food a little bit. I made these fun pie fries last year for the Joy of Kosher website but never got around to posting […]
After apples and honey, pomegranates are one of the most ubiquitous foods on the Rosh Hashana table. Because the pomegranate has so many seeds it is a symbol of plenty. On Rosh Hashana we state the hope “that our merits increase like (the seeds of) a pomegranate” in the coming year. I always try to incorporate […]
When I found out that this month’s Kosher Connection Link-up was “Smoky” I knew I wanted to make a dessert that incorporated that smokey flavor. Since I don’t have any fancy smoking devices like they have in some of the fanciest restaurants I couldn’t make an elegant dessert with some kind of fancy smoke that […]
This last week we went camping at Big Basin Redwoods State Park. I love camping because it allows us to be completely unplugged for a few days. With no cell reception there is no way to even check email and it is nice to have nothing to do but sit around the campfire and talk. […]
Even though my mom is not the kind of woman who loves everything pink (her color is purple) there is something about planning an elegant Mothers’ Day brunch that makes me want to make pretty pink cupcakes for dessert. These strawberry lemonade cupcakes are perfect for an elegant brunch, an afternoon tea party, or really […]
It has been busy around here this week with all of the Passover cooking. We have hosted over 100 people so far for meals and we still have a few more days of the holiday left to go. In order to try to make things a bit easier I didn’t make any of the big […]
There are some things that it is dangerous to know just how easy they are to make. Like this chocolate hazelnut spread. I have been saying for years that I should try making a parve nutella like spread, but for one reason or another never got around to it. When I found a bag of […]
Years ago, when I lived in New York, I would attended the chocolate show every fall. Hundred of vendors selling all kinds of amazing things chocolate related, it was always great fun. They even had a fashion show of dresses made entirely of chocolate. Of course the best part was always the copious number of […]
Today is March 14th. 3.14. A day known in some circles as Pi(e) day. Every year I see other people posting pies on their blogs in honor of Pi day and I kick myself for not taking that opportunity (can you tell that I am secretly a math nerd?). So this year I decided to […]
I absolutely adore making candy (as is evidenced by all the candy recipes I have posted.) The thing about making candy is that most recipes make quite a bit more candy than one family should have sitting on the counter for easy snacking. This is especially a problem since I tend to get into candy […]